Prep Time: 10 minutes
Cook Time: 10 minutes
Ingredients:
- 1 Orange
- 1 lb Chicken Breasts
- 1/4 tsp Cayenne Pepper
- 1/4 tsp Black Pepper
- 1/4 tsp Salt
- 1/2 tsp Cumin
- 1 tbsp Extra Virgin Olive Oil
- 1 tbsp Low Sodium Soy Sauce
Directions:
- Soak wooden skewers in water for at least 20 minutes.
- Slice orange into 16 bite size pieces. Cut up the chicken into 1 inch cubes. Alternate adding the orange and chicken on to the skewers.
- In a bowl, combine the rest of the ingredients. Brush kabobs with the mixture until each piece of chicken is coated.
- Place on a pre-heated grill on each side for about 5-8 minutes or until chicken is no longer pink.
Nutrition Facts:
- Calories: 217
- Carbohydrates: 4
- Fat: 5
- Protein: 43
